Brahmanical Rock-cut Temple (Dharamarajeshwara Temple), Chandwasa Village, Garoth Tehsil, Mandsaur, Madhya Pradesh

Dharmarajeshwara Temple (Dharmarajeshwar Temple) is considered to be one of the most structurally and architecturally ingenious temples carved entirely out of natural rock. This 8th to 9th century monolithic rock-cut temple was probably built by the Gurjara-Pratiharas or perhaps the Rashtrakutas, as at first glance, this temple looks a lot like the marvellous Kailasanatha Temple... Continue Reading →

Large Siva Temple, Mahua Village, Khaniadhana Tehsil, Shivpuri District, Madhya Pradesh

A little-known architectural gem built towards the end of the 7th century is the ancient Shiva Temple located in the historically important Mahua village in Shivpuri district. Mahua, formerly known as Madhumati as per a Ranod inscription has many temples (though now in ruins) of great antiquity.   There is very little information available about... Continue Reading →

Kapildhara Temple (Kapileshwar Mahadev Mandir), Kapildhara, Varanasi District, Uttar Pradesh

The fifth and final paṛāva (halt) of the divine Kashi Panchkroshi Yatra is the Kapildhara Temple also known as Kapileshwar Mahadev Mandir. After offering prayers at Kardameshwar Mahadev Mandir, Bhimchandi Mandir, Rameshwar Mandir and Shivpur Mandir, devotees take a dip in the three ancient ponds of Sona Talab, Saranga Talab and Kapildhara Talab that are at the final... Continue Reading →

Sonitpur Jackfruit

The North Bank Plain Zone (NBPZ) of Assam comprising of Darrang, Dhemaji, Lakhimpur and Sonitpur districts is renowned for its high-quality tea, native rice varieties, pulses, maize, oilseeds and rich and diverse horticultural crops. The indigenous pineapple, jackfruit, banana, papaya, cabbage, Assam lemon, black pepper and others grown here are much sought-after in domestic and... Continue Reading →

Koppal Guava

It is perhaps not known to many that India is the largest producer of guava in the world with an average annual production of around 21 MT. Though a fair portion of the annual produce is consumed as a table fruit, Indian guava varieties are ideally suited for manufacturing fruit pulp, puree, juice, syrup, flavoured... Continue Reading →

Shivpur Temple, Shivpur Village, Varanasi District, Uttar Pradesh

The fourth paṛāva (halt) of the sacrosanct Kashi Panchkroshi Yatra is the Pancho Pandava Mandir (Pancha Pandeshwar Mandir) located in the bustling Shivpur village. After having darshan at Kardameshwar Mahadev Mandir, Bhimchandi Mandir and Rameshwar Mandir, pilgrims head to Draupadi Kund that is located near a huge tank known as Manasarovar tirth.   According to the... Continue Reading →

Madhubani Makhana (Foxnut)

Lotus seeds, commonly known as makhana is mainly cultivated in Bihar, Assam and West Bengal with Bihar accounting for more than 85 percent of the total production in India. Also known as gorgon nut or foxnut, this superfood thrives in the agro-climatic conditions prevailing in the districts of Madhubani, Darbhanga, Sitamarhi, Saharsa, Katihar, Purnia, Supaul,... Continue Reading →

Soraba Pineapple (Shivamogga Pineapple)

Shimoga (Shivamogga), popularly called the 'Rice Bowl of Karnataka' is a picture-perfect lush green landscape dotted with waterfalls, paddy fields and palm groves. The waters of the Tungabhadra, Sharavati, Varada and Kumudavathi rivers and fertile alluvial soil contribute largely to the excellent agricultural produce of this district.   Shimoga district is famous for its paddy,... Continue Reading →

Rameshwar Mandir, Rameshwar Village, Varanasi District, Uttar Pradesh

The next stop on the sacrosanct Kashi Panchkroshi Yatra after Kardameshwar Mahadev Mandir and Bhimchandi Mandir is the ancient Rameshwar Mandir situated on the bank of the Varuna River in Rameshwar village. This temple of great antiquity is considered by many to be the most important kshetra or tirthstala in the Panchkroshi Yatra.   According to the Kashi Khanda... Continue Reading →

Tawang Walnut

The North Eastern state of Arunachal Pradesh has earned well deserved accolades in the last five years for its excellent agri-horticultural produce, thriving food processing sector and strides in organic farming and certification that has changed the fortunes of small and marginal farmers in the state.   As Arunachal is largely an agrarian economy, age-old... Continue Reading →

Chintamani Tomato (Chikkaballapur Tomato)

It is perhaps not known to many that Chintamani in the newly created Chikkaballapur district in Karnataka has some of the best agricultural produce of South India. Mangoes, bananas, peanuts, dairy products, bitter gourd, avarekai, sarsaparilla juice (nannari sharbat) and tomatoes are transported to the markets of nearby Andhra Pradesh, Telangana and Tamil Nadu as... Continue Reading →

Maladevi Temple (Maladevi Jain Temple), Gyaraspur Tehsil, Vidisha District, Madhya Pradesh

One of the lesser-known architectural masterpieces of the Gurjara-Pratihara dynasty is the Maladevi Temple located on the eastern edge of a steep slope overlooking the Manosarovar Talab in Gyaraspur. As this late 9th century temple is hardly a kilometre away from Hindola Torana, one can question if these two temples though built at different times... Continue Reading →

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