The vibrant saffron hue and sinfully sweet taste of the Gir Kesar mango puts it on the list of much loved and sought-after mangoes of India. Titled by the locals as the 'Queen of Mangoes', this delightfully bright and delicious mango finds its place among the country's five best indigenous varieties. Gir Kesar mango... Continue Reading →
Though there were constant skirmishes between Chhatrapati Shivaji Maharaj and the Mughals, the former's relationship with Bijapur was relatively peaceful. His power was acknowledged by all the southern states. The chief minister of Bijapur, Abdul Muhammad paid chauth to Maharaj to prevent him from plundering Bijapur. Even Qutub Shah of Golkonda was in awe of him... Continue Reading →
The ancient city of Bharuch (Broach) located at the mouth of the holy Rewa River (Narmada River) derives its name from the exemplary tapasvi Bhirgu Maharshi. Not many are aware that the Rewa River is in fact older than the Ganga and deemed to be immensely sacrosanct. The spiritual potency of this river is discernible... Continue Reading →
"The place of Baji Rao I in India's history comes home to us with unmistakable force and vividness when we compare the political situation of this country in 1740 with that in 1720. These twenty years of his active career witnessed a complete revolution in the character of the Maratha national state and an entire... Continue Reading →
It is perhaps not known to many that Mizoram has a rich diversity of exotic flora and fauna, rare aromatic and medicinal plants and bamboo and an assorted variety of fruit crops like grapes (higher productivity than the national average as well as that of Maharashtra), papaya, mandarin, orange, pineapple, passion fruit and banana and... Continue Reading →
The North Eastern state of Mizoram is a treasure trove of ginger diversity with as many as eight native varieties cultivated here since the ancient times. Ginger along with turmeric and chillies are important cash crops and widely used to prepare local delicacies as well as medicines. Mizo ginger is grown in Aizawl, Serchhip,... Continue Reading →
The Second Sack of Surat paved the way for Chhatrapati Shivaji Maharaj to make preparations for his ambitious missions by land and sea. The raid into Khandesh and Berar followed by Baglana and Karinja led to the bloody toil of Salher. The spirit of the Marathas was greatly roused by their comprehensive victory over Ikhlas... Continue Reading →
An exquisite 19th century terracotta temple commonly known as the 'temple in the bazaar' holds its own in the busy marketplace of Hath-tala (Hathtala) in Illambazaar. This temple draws the interest of visitors from across states for its unusual octagonal shape and stunning terracotta carvings. Hath-tala Gauranga Mahaprabhu Temple is one of the many... Continue Reading →
The charming village of Ghurisha, once an important seat of Sanskrit and literature is dotted with many fine examples of terracotta temples built in the traditional Bengali style of chala and ratna. The temples of Ghurisha and surrounding villages have been documented at length by Mukul Dey of Shantiniketan and David McCutchion. One... Continue Reading →
The most famous chilli of Goa is the bright red Khola chilli that grows exclusively on the hill slopes of Canacona taluka in the district of South Goa. Also known as Canacona chilli, this variety derives its name from the mountain village Khola where it is grown. According to historians, chillies were introduced in... Continue Reading →
While Chhatrapati Shivaji Maharaj and the Marathas raided Berar and Khandesh, Moropant Peshwa made his way through North Konkan into Baglana wresting the forts of Trimbak, Aundha, Patta and Ramnagar from the Mughals and passed through Mulher into West Khandesh levying contributions wherever he went. He reached Salher Fort on the border of Khandesh and... Continue Reading →
The Durga Temple in the quaint village of Bali Deewanganj (widely believed to be two villages - Bali and Deewanganj) is one of a kind temple harmoniously incorporating two distinctive styles of Bengali temple architecture namely the chala (hut type roof) and the ratna (pinnacle). This temple has captured the interest of architects, historians and heritage enthusiasts for... Continue Reading →
Undivided Bengal, often considered to be the richest province in Akhanda Bharat thrived under the patronage of the invaders namely the Delhi Sultanate, Mughals and the British. This province gradually imbibed the culture, language and religious norms of the invaders over the centuries. Though the Mughals were less than pleased with Hindus and Hindu... Continue Reading →
The state of Karnataka is known for its rich mango diversity and one of the most unique type of mango grown exclusively in Sagar, Ripponpet and Hosanagara taluka of Shimoga district, river valleys of Aghanashini, Kali, Bedthi, Sharavati and Varada of Uttara Kannada district, Udupi and Dakshina Kannada districts, Malenadu region of Chikmagalur district and... Continue Reading →
The history of the famed Udupi Mattu Gulla brinjal can be traced back to the time of the great saint and philosopher, Sri Vadirajatirtharu of Sode Matha. It is said that in the early 1500s, Sri Vadirajatirtharu had the practice of making the daily offering of a sweet dish called hoorana or hoorana kadabu to... Continue Reading →
The news of the desecration and demolition of the sacrosanct shrine of Shree Kashi Vishwanath at Benares on 4 September 1669 spread like wildfire and caused extreme consternation throughout the country. The construction of a mosque on its site only added fuel to the growing anger against Aurangzeb's fanaticism to please the Mahomedan orthodoxy. Chhatrapati... Continue Reading →
Two groups of brick temples, Kalpa Devi and Astika Baba located close to each other in Nasirabad village in the historical district of Sitapur bearing striking similarities to the brick temples built during the Gupta period have captured the interest of architects, archaeologists and historians for decades. There are remains of as many as six... Continue Reading →
The quaint town of Bhiwapur in Nagpur district is famous for its bright red chillies. This crop has been cultivated for decades in Bhiwapur, Kuhi and Umred. Locals say that Bhiwapur has been the largest chilli market in the district since the 1960s. Bhiwapur derives its name from the presiding deity Goddess Bhima and... Continue Reading →
The cat and mouse game continued between Chhatrapati Shivaji Maharaj and Aurangzeb with the former keeping the latter on his toes with raids on his territory at an alarming regularity. It started with a surprise entry into the Deccan controlled by the Mughals. Maharaj made quick work of Junnar, Ahmednagar and Parenda advancing quickly as... Continue Reading →
Karnal named after Daanveer Karna is one of the most historically, culturally and spiritually important cities of India. Karnal has been at the centre of many great battles and wars that have determined the course of Indian history. Karnal district is home to many archaeological sites predating the Harappan civilization, tirthas and ancient temples of... Continue Reading →
One of the most famous produce of Kerala is its indigenous Palakkadan Matta rice that has been grown in the lush green belt of Palakkad for centuries. According to historians, Matta rice was partaken only by the members of the royal family of the Cholas and Cheras. This rice was exclusively cultivated for the royals... Continue Reading →
Navara rice is one of the rarest indigenous rice varieties grown exclusively in Kerala with immense curative and medicinal properties. Navara or Njvara has been mentioned extensively in the ancient texts of Ayurveda like Sushruta Samhita, Ashtanga Hridaya, Kṣemakutūhala of Kṣemaśarman, Bhojanakutūhala of Raghunātha Sūrin and Pākadarpaṇa of King Naḷa and other treatises. Navara rice... Continue Reading →
Chhatrapati Shivaji Maharaj's dramatic return to Raigad on 20 November 1666 was followed by widespread rejoicings among his family, citizens and the Maratha army. Each fort fired its feu de joie unceasingly and though the celebrations were appreciated by Maharaj, he decided to issue standing orders on the exact number of gunfire for specified occasions... Continue Reading →
Mayurbhanj in the northern corner of Odisha was the seat of power of the erstwhile Bhanja dynasty. During the late 14th century, the Delhi Sultanate invaded Odisha and ravaged the historical city of Khiching desecrating temples on their way. The Bhanjas were forced to abandon their ancestral capital of Khiching and flee to safety. An... Continue Reading →
A stunning find of a fragmentary stone inscription in an old well near Kandhar in 1959 with a detailed description of the buildings in the ancient capital and the philanthropic activities of Raja Krishna III of the mighty Rashtrakuta dynasty threw light on one of the unknown capitals of the dynasty. The inscription mentions the... Continue Reading →
Assam is widely considered to be one of the origins for rice and has one of the most interesting rice cultivars in India. Rice is grown in about 25.3 million hectares of land in Assam with an average production and productivity of about 3.8 million tonnes and 1540 kg/ha respectively. There are four divisions of... Continue Reading →
Archaeological excavations conducted in 1962 at Pandu Rajar Dhibi in Ausgram II block in the Sadar North subdivision of Purba Bardhaman district in West Bengal unearthed earthen pots using a mix of rice husk in the main mound. Based on scientific tests, archaeologists concluded that the ancient civilization that dates back to 2000 BCE was... Continue Reading →
Following a hurried meeting with Ram Singh at his residence, Shivaji's half-brother Hiroji Farzand and his trusty page Madari Mehtar quickly made their way out of Agra. The guards had been instructed not to disturb 'Shivaji' as he had fallen asleep after a restless night. However, the suspicion of the guards was aroused as the... Continue Reading →
One of the oldest temples of the Konkan coastal stretch is the Ambernath Shiv Temple located at Ambernath about 50 km from Mumbai. Ambernath literally means Lord of the Sky or Space and interestingly, this temple does not have a roof over the sanctum sanctorum! Locals believe that the presiding deity may have been named... Continue Reading →
The ancient city of 'Dharmakshetra Kurukshetra' holds the key to understanding our glorious past dating back to the Vedic times. Every square inch of this city and its outskirts is both historically and archaeologically important. Kurukshetra has been at the helm of many significant events and has faced the brunt of successive Muslim invasions over... Continue Reading →
The diversity of indigenous aromatic rice types found in India is staggering to say the least. Scented varieties are broadly classified as basmati and non-basmati. Some of the traditional rice varieties categorized as non-basmati are in fact far superior in both taste and fragrance to basmati rice. Ambemohar that literally means mango blossom in Marathi is one of... Continue Reading →
It was imperative for Chhatrapati Shivaji Maharaj to maintain the pretence of submissiveness towards Mirza Raja, Jai Singh I to effect the famous Treaty of Purandar on 11 June 1665. It was quite clear that Mirza Raja was favourably disposed towards Maharaj and sanguine about a permanent understanding between Aurangzeb and Maharaj. As time passed, Mirza Raja... Continue Reading →
The holy city of Pehowa in Kurukshetra district is held in high esteem by historians, archaeologists and spiritualists. This city finds mention in Hindu scriptures (several Puranas) and is believed to be named after the legendary Chakravarti Prithu. Chakravarti Prithu is credited with saving the earth from famine in the ancient times. This divine... Continue Reading →
Our quest to draw a map of ancient India specifically the Mahabharat era leads us to Mirzapur village in the municipality of Thanesar in Kurukshetra district. The ancient town of Thanesar also known as Sthaneshwar, deriving its name from the presiding deity, Lord Shiva who is seated at Sthaneshwar Mahadev Temple is considered to be... Continue Reading →
One of the most exquisite handicrafts of Uttar Pradesh are the wall hangings of Ghazipur that are renowned for its innovative designs, weaving and craftsmanship. This craft is practised in villages of Ghazipur, Mirzapur, Varanasi and Chandauli, with more than 3000 families engaged in this centuries-old art. The artisans use an ancient Banaras weaving... Continue Reading →
Some of the rarest and finest aromatic rice varieties of India are found in the Bhagalpur and Magadh divisions of Bihar. Bhagalpur has been a traditional aromatic rice growing area, where varieties such as Katarni, Tulsi Manjari and Badshah Bhog are widely grown. Over the years, variations of Katarni like Bhauri Katarni, Deshla Katarni, Sabour... Continue Reading →
The night attack on Shaista Khan however spectacular did not inflict any discernible damage on Aurangzeb. Shaista Khan's seizure and occupation of Pune and its surrounding districts for over three years and the siege of Kondana (December 1663 to June 1664) by Mirza Raja, Jashwant Singh or Jai Singh I had crippled the Maratha empire... Continue Reading →
Nashik has traditionally been considered to be the birthplace of the Yadavas of Devagiri also known as Seuna or the Gavli Kings. The Yadavas of Devagiri are known for their ingenuity and unique style of architecture called Hemadpanti named after their renowned Prime Minister, Hemadri Pandit. Temples built in Hemadpanti are seen in Rajputana, Malwa... Continue Reading →
One of the most interesting forts of Rajasthan is the lesser-known Achalgarh Fort nestled high in the Aravalli Range. This magnificent fort sits atop a hill in the picturesque village of Achalgarh, a few kilometres away from the famous Dilwara Temples. The Achalgarh Fort complex situated in an eco-sensitive zone is steeped in history, religion... Continue Reading →
India is one of the largest producers of cashew nut in the world accounting for more than 30 percent of the world production. The coastal states of India have been cultivating cashew trees for centuries. Cashew was first introduced in Goa by the Portuguese and then slowly found its way down the Konkan coast to... Continue Reading →
Tasgaon - Sangli belt in Maharashtra is famous for its delectable raisins accounting for 90 percent of total production in the country. The state of Maharashtra ranks first in terms of production of grapes and exports more than 1.22 lakh tonnes annually. According to historians, grape cultivation originated in Armenia and was brought to... Continue Reading →
Young Sambhaji lived in Aurangabad after the peace agreement was drawn up between Chhatrapati Shivaji Maharaj and Aurangzeb by Muhammad Mu'azzam under the guardianship of Senapati Prataprao Gujar and Niraji Raoji. They formed a close friendship with Muhammad Mu'azzam and Jai Singh I, all sharing the pleasures of hunting and amusements of living in the... Continue Reading →
Akhanda Bharat saw several invasions from the fearsome Huns whose tentacles of power had spread across South Asia and Europe at a frightening speed in the final years of Kumaragupta's reign. By the end of the 5th century, Attila the Hun had plundered the rich provinces of Europe with alarming ease while the Huns under... Continue Reading →
Located deep in the dense forest of the Gandhi Sagar Sanctuary in the geologically significant tehsil of Bhanpura in West Malwa on the border of Madhya Pradesh and Rajasthan is the important monument and temple site of the fort of Hinglajgarh. This fort has a rich and glorious ancient history that is marred by the... Continue Reading →
Every Hindu scripture has riveting descriptions of magnificent cities, grand palaces and alluring inner chambers that are richly embellished in gold, diamonds, precious stones and expensive cloths. The bright floor coverings that were spread out to receive Lord Krishna at Shauripur near Agra has been mentioned in the Mahabharat at length and the origin of... Continue Reading →
The taluka of Navapur in Nandurbar district in Maharashtra is famous for its delicious fruits, vegetables and food grains. Navapur is traditionally known to be a stronghold of the tribals who arrived here centuries ago when their homeland was invaded by the Mughals. Some of the best agricultural crops of India like groundnuts, soya bean, rice... Continue Reading →
Kudal, located to the south of Rajapur was governed by Lakham Sawant of the Sawants of Wadi who in the past had proved to be false to Chhatrapati Shivaji Maharaj on more than one occasion. He was a jagirdar under Bijapur and though had publicly claimed to accept Shivaji's leadership and ambitious goal of Hindavi Swarajya,... Continue Reading →
One of the most curious brick temples built in Bengal is the famous Ichhai Ghosher Deul located on the bank of the Ajay river at a little distance from Durgapur. This centuries-old brick temple is built in the rekha deul style of architecture that is more typical of Odisha than Bengal. There is little... Continue Reading →
The ancient city of Tezpur known as Sonitpur in the Mahabharat was the kingdom of the mighty Shiva bhakta Banasura. Banasura, an asura had pleased Lord Shiva with his manual dexterity using his thousand arms to play for Lord Shiva as he performed the Tandava (Cosmic Dance). Banasura was at the receiving end of Lord Shiva's wrath when... Continue Reading →
The ancient city of Thanjavur is famous for its culture, literature, music, magnificent temples, stunning sculptures and breath-taking artforms. Every dynasty that ruled over this territory has contributed to its rich history and the pre-eminence of this city has steadily grown over the centuries. The Maratha king, Raja Serfoji II was a distinguished litterateur and... Continue Reading →
