Ragi Ambali is a traditional summer drink relished in the states of Karnataka, Andhra Pradesh and Tamil Nadu. These three states are known to make a variety of drinks (summer beverages and kanjis), rotis, dosas, chapatis and dishes from millets. Ragi commonly known as finger millet is hugely popular in Karnataka and forms part of one's daily diet irrespective... Continue Reading →
Marua Apo (Arunachal Pradesh Marua Millet Beverage)
The beautiful north eastern state of Arunachal Pradesh is famous for its diverse agricultural crops, flora and fauna and delicious local cuisine and fermented brews. Each indigenous community in this state has left an indelible impression in the history of Akhanda Bharat with its fascinating social, cultural, religious and spiritual beliefs and rituals. In... Continue Reading →
