Madhya Bharat is dotted with exquisite temples, forts, palaces and mathas of different periods. Each and every village in this central province of India has at least one temple, a pillar with an inscription mentioning the names of great warriors and a fort or a grand structure built by the reigning kings that is either severely... Continue Reading →
The history of Hayagreeva Maddi, a delectable Udupi sweet made from bengal gram (chana dal), locally sourced jaggery, freshly prepared homemade ghee, grated coconut, dried fruits and spices can be traced back to the time of the great saint and philosopher, Sri Vadirajatirtharu of Sode Matha. According to the locals, in the early 1500s, a goldsmith... Continue Reading →
The history of the famed Udupi Mattu Gulla brinjal can be traced back to the time of the great saint and philosopher, Sri Vadirajatirtharu of Sode Matha. It is said that in the early 1500s, Sri Vadirajatirtharu had the practice of making the daily offering of a sweet dish called hoorana or hoorana kadabu to... Continue Reading →
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