Jackfruit seed flour is perhaps one of the most valuable and most underrated superfoods in the modern era. Jackfruit has been mentioned as a deva phalam (Divine fruit) and a kalpa vriksha in the Hindu texts with each and every part of the tree used in the medical, domestic and industrial sectors. This sacred tree is revered... Continue Reading →
The 16th century Shiva Temple also known as Narmadeshwar Mahadev Temple in Belpan is believed to be the origin of the sacrosanct Chhoti Narmada River. According to the locals, Chhoti Narmada emanates from the nearby Sita Kund and joins the Maniyari River. This place has been mentioned in several important Hindu texts and commentaries... Continue Reading →
Siddeshwar Temple by the ancient Balsamund Talab in Palari is a lesser - known brick temple of the 7th - 8th century. This west - facing temple strictly adheres to the tenets of the Shilpa Shastra and has been widely appreciated by historians, architects and artisans for its extraordinary sculptures, carved panels and structural ingenuity.... Continue Reading →
One of the most mysterious temples of the late 11th century - early 12th century in the former kingdom of Haihaiyavanshi commissioned by Raja Jajjalladeva I of the Kalachuris of Ratnapura is the incomplete Vishnu Mandir at Janjgir. Locals say that this temple was actually constructed in two parts but the temple remained unfinished as... Continue Reading →
Kharod, known as the Kasi of Chhattisgarh is dotted with stunning brick temples dating back to the Vedic Period. Of these, only four remain today namely Shavari Devi Temple, Andal Deul, Lakshmaneshwar (also known as Lakhneshwar) Temple and Eeshaaneshwar Temple. The most famous temple of Kharod is Indal Deul also known as Andal Deul,... Continue Reading →
Kharod, a relatively sleepy town is a lesser - known treasure trove of ancient brick temples. This town of immense religious and spiritual potency is said to derive its name from Khara and Dushana, the younger brothers of Ravana. The great war between Khara and Dushana and Bhagawan Rama is said to have taken place here.... Continue Reading →
A stunning example of 10th - 11th century temple architecture of the Kalachuris of Tripuri also known as Kalachuris of Chedi is the Shiva Temple located in the remote Ganiyari village in Bilaspur district. This east – facing temple located in front of a lake has the most charming sculptures of its time adorning the... Continue Reading →
One of the most important commercial crops in India that thrives in the tropical and subtropical climates is sugarcane. India is the second largest producer of sugar in the world after Brazil and has seen a phenomenal growth in sugar exports of 291 percent from USD 1,177 million in 2013 - 14 to USD 4,600... Continue Reading →
The Bastar region in the state of Chhattisgarh is famous for its rich forest reserves, Non-timber forest products (NTFPs) and Minor Forest Produce (MFP). This region has a large tribal population who are revered for their expertise and knowledge in natural and organic farming. Kondagaon, a part of Bastar region has been making massive... Continue Reading →
It is perhaps not known to many that Chhattisgarh is one of the few states in India where one can truly appreciate the natural progression of brick art and temples from the 7th to 16th - 17th centuries. This region of Central India has always been an important seat of power for successive dynasties from... Continue Reading →
Balod district in Chhattisgarh has for years been a treasure trove of rare medicinal plants, spices, agricultural produce and exotic flowers. The rich plant diversity seen in this district has not been found anywhere else in Central India. This district has a sizeable tribal population who have perfected the art of living harmoniously with... Continue Reading →
Jashpur district, tucked away in the north-eastern part of Chhattisgarh is fast becoming the most preferred destination for agritourism in Central India. This district is blessed with stunning natural beauty, exotic flowers and excellent agricultural produce. This tribal belt is dotted with many plantations growing coffee, strawberry, cashew, pear and chamomile. However, it is... Continue Reading →
Scientific research has shown that of the fourteen years in exile, Lord Rama spent twelve of them in the state of Chhattisgarh. Historians have painstakingly identified the journey from Ayodhya to Rameshwaram and then to Sri Lanka during which Lord Rama received education from many saints, ascetics and performed penance and this has been supported... Continue Reading →
Chhattisgarh, traditionally known as the rice bowl of India is home to over 20,000 varieties of indigenous rice. The somewhat wild types, cultivated types, aromatic and non-aromatic rice have a vast diverse presence throughout the state. Each district in Chhattisgarh has a unique aromatic rice variety that has been in existence for hundreds of years.... Continue Reading →
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